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Tastes of Asia Pairing Event

Join us in our cozy tasting room at Sip for this Four Course, Asia-Inspired Pairing Dinner. This intimate event is limited to 18 guests. Be sure to reserve your tickets early.

Guests will enjoy four elevated dishes, each perfectly paired with a handcrafted cocktail. Ticket price includes tax & gratuity. Feel free to come early for a pre-cocktail from our bar.
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FIRST COURSE:
Salmon Tataki
Thinly sliced seared salmon served with yuzu dressing topped with crispy potato strings

Cocktail: Yuzu Bramble
Yuzu, Gin, Simple Syrup, Chambord

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SECOND COURSE:

Chicken Karaage
Crispy Fried Chicken tossed in a karaage sauce served on top of sticky rice garnished with scallions

Cocktail: Sake Mojito
Sake, White Rum, Lime Juice, Mint, Simple Syrup

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THIRD COURSE:

Crispy Nori Steak with Ramen
Pan Seared Steak served on top of Miso Butter Broth Ramen

Cocktail: Umeshu Spritz
Umeshu Plum Wine, Lemon Vodka, Simple syrup, topped with Prosecco

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FOURTH COURSE:

Purin (Custard Pudding)
Served with crème caramel

Cocktail: Lychee Martini
Lychee syrup, Muddled Lychee, Highclere Castle Gin, Lime