GET TICKETS

Join us for another intimate pairing event at The 1620 Wine Bar on the Waterfront. Each evening’s menu is a creative collaboration between our Executive Chef and our award -winning Vintner. You’ll enjoy a welcome cocktail followed by multiple handcrafted dishes, each perfectly paired with a 1620 Wine. All served in our intimate tasting room. (Limited to 15 guests so get your tickets early!)

Menu for 6/29/23 Event

WELCOME DRINK:

Charcuterie paired with 1620 Beach Bubbles White

1ST Course:

Crab cakes paired with Prosecco

2ND Course:

Tuna Sushimi paired with Cava

3RD Course:

Ravioli in White Sauce paired with Cremant

4TH Course:

Mini Pork Tacos paired with sparkling Ros

5TH Course:

Chocolate Musse paired with Brut