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Join us for another intimate pairing event at The 1620 Wine Bar on the Waterfront. Each evening’s menu is a creative collaboration between our Executive Chef and our award -winning Vintner. You’ll enjoy a welcome cocktail followed by multiple handcrafted dishes, each perfectly paired with a creative cocktail or the ideal Wine. All served in our intimate tasting room. (Limited to 15 guests so get your tickets early!)

Menu for 9/28/23 Event


Charcuterie paired with LVE Sparkling Ros

1ST Course:

Apple Salad paired with 1620 Pilgrim White (Unoaked Chardonnay)

2ND Course:

Crostini Apple & Brie paired with 1620 First Hiss (White Blend)

3RD Course:

Apple/Cranberry Chicken Salad paired with Jack Rose Cocktail

4TH Course:

Apple Cider Pork paired with Apple Manhattan

5TH Course:

Apple Tort paired with Apple Crumble (Apple & Cinnamon WIne)

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